Week 47 – October 20
Cook cracked wheat in a
metal thermos. Preheat thermos with very hot water and let it set. Empty thermos. Add 1 part cracked wheat to 4 parts boiling water
in the thermos. Leave plenty expansion
room. Shake well. Lay the thermos on its side.
Wheat should be ready in 40 minutes.
It can also sit overnight and will not be overcooked.
Home Food Storage: Purchase powdered drink mix.
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