I have baked white bread in a crock pot twice. It has fallen both times. My whole wheat bread didn't fall, but I have no picture of that, so I will make that again and take pictures to post.
Here is the white bread process from 6-26-14.
I mixed the dough in my Kitchen Aid mixer.
Bread needs to be baked in an oval crock pot. Put canning rings or jar lids in the bottom to keep the bread pan off the bottom of the crock pot.
Put the dough in a greased bread pan. You do not have to let it rise and punch it down first. This went from the mixer to the bread pan.
Here it is in the crock pot. Make sure it is centered. If one edge of the pan is closer to the crock pot edge that spot will cook faster.
Next I put the lid on the crock pot and turned it on high.
Here it is 1 hour and 5 minutes later.
I turned the flash off of the camera and that helps with the picture. This is 1 hour and 3 minutes after the last picture and the bread has fallen some.
Another hour and 20 minutes later and it looks done.
Here it is 3 hours and 25 minutes after it went into the cold crock pot. I didn't plan on leaving it cooking that long.
I sprayed the pan with olive oil instead of Pam like I usually do and this is what the pan looked like when I finally got the bread out.
Here is the bread with the messed up bottom.
It tastes good, but the bottom crust breaks off when slicing it and it is a little on the dry side.
New white bread making try 7-2-14
I mixed the bread dough in my Kitchen Aid mixer again and put it into the bread pan right away.
This time I decide to put it in a white bread pan in hopes that it would be easier to see in the crock pot. I also spray the bread pan with Pam this time.
I also turned the crock pot on high when I started mixing the bread, so that it would be warm and maybe the bread wouldn't fall this time. It is centered and sitting on the canning rings also.
It is rising fast this time. This is 20 minutes after I put it in the crock pot.
After just 10 more minutes is has raised a lot more.
Another 25 minutes later and it has fallen some.
1 hour and 30 minutes after the last picture and it looks almost done.
Here it is after 2 hours and 45 minutes from the time it went into the crock pot. It fell even more.
This side is a little darker than the other side.
Here is the other side. We haven't cut into it yet, but I will let you know tomorrow how it holds up.
This loaf came out of the crock pot 40 minutes sooner than the previous loaf.
Living a simple life, being prepared, cutting expences, and using food storage. You can find my garden recipes on my Using and Preserving What You Reap blog.
Wednesday, July 2, 2014
Peanut Butter Cookies Baked in a Solar Pizza Box Oven
Today we made cookies in our solar oven.
I set the pizza box on an old stove we have in the back yard, because I was too lazy to bend over and I wanted to see if the heat from the metal would make a difference.
Here is the first batch of cookies ready to cook.
Into the oven they go. The oven thermometer (in the upper right corner) says 78 degrees.
Here they are after 40 minutes of cooking. I think they are done. The temperature when I took them out was 158 degrees.
Turn the box so that the reflector (lid) is facing directly into the sun. The shadow will follow the same angle as the box. Rotate the box as needed. I rotated it with every new batch of cookies.
This is the second batch of cookies cooking. In the bottom right corner you can sort of see the oven thermometer. The temperature stayed at 158 degrees. The second batch cooked 50 minutes and the third batch cooked 60 minutes. The third batch was the best and could have cooked even longer.
The 12 on the left are the third batch. The 8 in the center are the second batch and the 4 on the right are the first batch.
The kids ate them even though they were not cooked enough.
The chocolate chip cookies I baked last year were in the box on the cement. The thermometer reached a temperature of 230 degrees, so on the cement the oven goes next time.
I set the pizza box on an old stove we have in the back yard, because I was too lazy to bend over and I wanted to see if the heat from the metal would make a difference.
Here is the first batch of cookies ready to cook.
Into the oven they go. The oven thermometer (in the upper right corner) says 78 degrees.
Here they are after 40 minutes of cooking. I think they are done. The temperature when I took them out was 158 degrees.
Turn the box so that the reflector (lid) is facing directly into the sun. The shadow will follow the same angle as the box. Rotate the box as needed. I rotated it with every new batch of cookies.
This is the second batch of cookies cooking. In the bottom right corner you can sort of see the oven thermometer. The temperature stayed at 158 degrees. The second batch cooked 50 minutes and the third batch cooked 60 minutes. The third batch was the best and could have cooked even longer.
The kids ate them even though they were not cooked enough.
The chocolate chip cookies I baked last year were in the box on the cement. The thermometer reached a temperature of 230 degrees, so on the cement the oven goes next time.
Tuesday, July 1, 2014
Just for Kids
This month is a simplify life by
keeping kids entertained with inexpensive homemade entertainment and more.
Keeping Kids Entertained in the Summer
Keeping children entertained at a low
cost is not always easy. Here are some inexpensive
and free ideas.
Make Oobleck. We did this today for the first time and
the kids played with it for about one hour.
Oobleck is a solid when you tap or hit it, but a liquid when to gently touch it.
Oobleck
Recipe
1 cup cornstarch
1 1/2 - 2 cups water
Food coloring if desired.
We started with 1 1/2 cups of water and
ended up using 1 3/4 cups. Put
cornstarch into a large bowl and stir in the water. I will get hard to stir. Stirring it is equal to hitting it so it
becomes a solid. So just scoop up what
you can and place it on top and it will turn liquid a melt into the other
liquid.
Let the kids punch and scoop with their
hands all they want. It is easy to clean
up a big glob that falls on the table.
Quickly grab it and it will become a solid. Hold your fingers above the bowl and it will
run off.
The oobleck started to dry and crack after a couple of hours of no use. I put the lid on the container and this morning (almost 24 hours after making) I slowly added water (about 1/2 cup) until it was back to the original consistency.
The oobleck started to dry and crack after a couple of hours of no use. I put the lid on the container and this morning (almost 24 hours after making) I slowly added water (about 1/2 cup) until it was back to the original consistency.
Homemade
Bubbles
6 cups distilled water (it works better
than tap water)
3/4 cup Dawn dish soap
1 Tablespoon glycerin (this can be found
below the bandages)
Stir all ingredients together.
Do you have an empty liquid laundry
soap or fabric softener bottle with a push button spout? Clean it out and pour the bubble mixture into
it and the kids can refill their own bubble containers.
Bubble
Wands
Make bubble wands from pipe cleaners by
making a loop on one end. Dip the loop into the bubble mixture.
Cut the bottom off of a water
bottle. Dip the cut end into the bubble
mixture and blow into the top of the bottle.
Squirt a little dish soap into the
center of a damp washcloth and tie (string or elastic band) it onto the cut off
end of the water bottle and then dip the washcloth into the bubble mixture for
super bubbles. Blow into the top of the bottle.
Use a slotted spoon or spatula to dip in the bubbles. You can blow through the slits or wave the handle.
handle.
Science
Experiment (I don’t know if
this has a real name)
Baking soda
White vinegar
Food coloring
Eye droppers for young kids and
medicine syringes works for older kids.
Non
metal tray.
The more surface area; the more fun.
Pour vinegar into small plastic cups
and color as desired. I buy Easter egg
dye after Easter and use that for coloring too.
You don’t have to use the entire dye tablet. Break a piece off and use a little at a time.
Pour a thin layer (about 1/4 inch deep)
of baking soda into a tray.
Fill the droppers and syringes with
vinegar and squeeze it onto the baking soda. It will keep foaming until the
baking soda is saturated with vinegar.
When the kids are finished pour the
mixture down the disposal to make it smell better or pour the mixture on the
weeds to kill them.
Playdough
1 cup flour
1 cup water
2 teaspoons cream of tartar
1/2 cup salt
1 tablespoon vegetable oil
Food coloring. I like the paste type for cake decorating
best.
Mix everything except the food coloring
in to a pan and cook over medium heat. Stir continuously until thickened and
holding together. Put the food coloring
into the center of the dough and knead until distributed throughout. The kids love to do this and watch the color
change.
The food coloring can be added as it is
thickening.
Don’t cook on high heat. I think that is why mine has leached out the
salt as it is played with. The salt didn’t
get a chance to dissolve completely, because of being in a hurry to get it
cooked.
If it started to crumble after a few days it was overcooked.
Chocolate
Playdough
Same as above with these exceptions.
Use 3/4 cup of flour and 1/4 cup of
cocoa powder
Leave out food coloring.
This is such a hit that I always double
this recipe.
Check
out your Local Library
You can find more than just books.
Borrow movies.
Check out video games. These go fast, so you may want to put it on
hold (waiting list). I wanted a game for
our WII, but didn’t want to pay the price, so I put it on hold from the library
and was excited when it was finally available for me to check out. I soon found out that I hated it.
Books on CD. This is my favorite. I put them on my computer and then onto my
MP3 player.
Electronic books are
available to download to your MP3 player, IPod, Nook, Kindle, and more. These are done from the library website.
I just found out that the
first Friday of the month is free Museum day at Virginia City, but NOT July
4 thru August 1. Normally this is May through October.
Check the different attractions in your area for free and
discounted days.
Don’t forget camping. I don’t like to camp without flushing toilets
and showers. Those places are not cheap to find this time of year, so we have already
camped in the backyard. We stay out all
day and cook outside and sleep in a tent.
It is too much work for one night, so we camp at least two nights. We
have a few things in an ice chest outside, but go in house to get the majority
of what we need. Lazy camping, but the
kids love it.
For
more ideas go to my Just for Kids Pinterest page by clicking here.
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